Archive: Skill Levels Beginner

Chicken, Broccoli, and Cheese Quiche

Posted on: Apr 12, 2012        In: In the Kitchen, Recipes        With: No comments
When Super Sister (SS) was planning the Bridesmaid’s Luncheon, she wanted a chicken and broccoli quiche.  This is what she created.  Oh my, I think it is the best quiche I have ever eaten.  Everyone was raving about how tasty and delicious it was.  SS made 6 quiches for the luncheon.  FYI, She bought 3 […]

Filling for Cream Puffs (Swans)

Posted on: Mar 27, 2012        In: In the Kitchen, Recipes        With: No comments
This recipe is adapted from an easy filling we used 30 something years ago at a Baptist Women’s luncheon.  I added the cream cheese because: 1. I love cream cheese. 2. I thought the addition of cream cheese to the filling would make it more stable. The addition of the cream cheese worked.  Not only […]

Granny’s Sugar Cookies

Posted on: Mar 20, 2012        In: In the Kitchen, Recipes        With: No comments
I do not know who Granny is or was, but I do know she made a delicious cutout sugar cookie.  I got the recipe a LONG time ago at a Tupperware party when I bought their cookie cutters.  I made them all the time for school events and parties when the children were growing up.  […]

Salted Caramel Scones

Posted on: Mar 20, 2012        In: In the Kitchen, Recipes        With: No comments
I know I’m usually a day late and a dollar short, and this is a good example of how clueless I can be.  Over a year ago, I made Salted Caramel Scones from a recipe I saw in Tea Time magazine.  They looked good to me, and I happened to have the ingredients on hand.  […]